Country Life

The Country Life team take you all over the motu to hear the extraordinary stories of every day rural New Zealand.

Hosted and produced by Sally Round, Cosmo Kentish-Barnes, Duncan Smith and Gianina Schwanecke

An abstract heart constructed from shapes similar to rural fields seen in aerial photography sits behind the text 'Country Life'.

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FULL SHOW: Country Life for 11 July 2025

This week Country Life follows the trail of food scraps from the table to farms with the City to Farm project north of Auckland, meets two young farming-focused youngsters at the top of their game, and dips into the archives to head to a working farm dog sale.
New episode

City to Farm: How leftovers are giving back to the land

Food scraps from retirement villages and schools are helping to nourish a banana orchard and other farms via the City to Farm project, which aims to keep organic waste out of landfill and help curb climate change.
Jenny and Phil Grainger, part of the City to Farm project, have experimented with swales, composted with food scraps from urban areas, to improve water retention and nourish the soil on their banana grove at Waitoki

From the Archive: Working Dogs go under the Hammer

A dip into the archives when Cosmo Kentish-Barnes attended the 64th annual Ashburton cattle and sheep dog sale to find out what these hard-working dogs are worth.

North Canterbury teens crowned farming champs

Rangiora High School students John Lundy and Harry Parish were awarded one of New Zealand's top primary sector accolades at last weekend's FMG Junior Young Farmer of the Year Grand Final in Southland.
FMG 2025 Junior Young farmers of the year

Rural News Wrap for 11 July 2025

A wrap of news from the rural news desk

FULL SHOW: Country Life for 4 July 2025

This week Country Life returns to a vegetable farm to see whether it's radical plan to feed the community is working and looks at plans for plastic waste on farm. And the team meet a animal advocate who has turned her rural property in North Canterbury into a haven for rescued farm animals.
Canterbury Tails Animal Rescue

Snorts, snuggles and second chances at animal sanctuary

Sharlene Wilson has turned her rural property in North Canterbury into a haven for rescued farm animals who find healing, freedom and a place to truly belong.
Canterbury Tails Animal Rescue

Crooked Vege's pay-what-you-can model feeding families two years on

Crooked Vege's pay-what-you-can model for its vege boxes may have been a radical idea two years ago but it's plan seems to be working. The small farm has had its challenges, though.
Jon with a box of newly harvested vegetables

Agrecovery: Rural recycling on the rise

Agrecovery's seen huge growth in the 20 years it's been operating, with those in the primary sector looking for new ways to recycle on-farm plastic. "We know the farmers and growers are wanting solutions."
Agrecovery chief executive Tony Wilson.

On the Farm for 4 July 2025

Country Life speaks to farmers and growers around New Zealand to find out about growing conditions over the past month.
Flooding on a farm at Wai-Iti near Wakefield on 27 June 2025.

FULL SHOW: Country Life for 27 June 2025

This week Country Life dives underground to take a closer look at soils, from Canterbury farmers using the Japanese Bokashi system to a market gardener making garden beds as rich as chocolate cake in Taranaki. We also unpack the recently announced biodiversity credits.
When Jodi Roebuck, and his wife Tanya, first moved to Omata, just south of New Plymouth, the land was almost totally bare.

Roebuck Farm: Where the garden beds are rich 'like chocolate cake'

Over the past 20 years, Jodi Roebuck and his wife Tanya have turned a bare paddock into a thriving market garden with an emphasis on microgreens, teachers others from around the world how to do the same.
Jodi Roebuck is an internationally-renowned biointensive gardening educator and restoration grazing consultant.

Bokashi by the Tonne: Farmers turns waste into natural fertiliser

Bokashi, the Japanese anaerobic composting system which ferments organic matter, is helping to maintain healthy soils on a sheep and dairy grazing farm in North Canterbury.
Bokashi

Rural News Wrap for 27 June 2025

A round-up of the week's news from the primary sector.
A tray of eggs catching the light

Dollars for nature - a look at biodiversity credits

News that the government is looking to support a market system to help fund the huge cost of restoring nature could be music to the ears of farmers and iwi wanting to do their bit for biodiversity but facing huge costs. So what are biodiversity credits and how do they work?
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